This Valentine’s Day, guests can enjoy flavorful specials at Stephanie’s, prepared by MET Restaurant Group Culinary Director Justin Winters. Entrée features include a choice of the steak au poivre or the halibut cassoulet for two. Cap the night with the dark chocolate mousse with mini cupcakes and chantilly cream. All specials are available in addition to the regular dinner menu. To make a reservation, call 617-236-0990 or visit stephaniesonnewbury.com.