PRICE: $59 per person prix fixe menu (3 Courses) | Children’s menu: $19 (10 & Under) RSVP: Reservations recommended by calling 617-423-0069 or visiting www.beehiveboston.com
TIME: 11:00 am - 11:59 pm
This Thanksgiving, November 23, in Boston’s South End, The Beehive hosts its annual Thanksgiving Day feast, with a traditional prix fixe, three course menu. From 11:00AM to 10:00PM,Executive Chef James Lyons cooks up what is now famously known as “Boston’s Liveliest Holiday Meal.” If that’s not enough, the Beehive’s approach to the festive holiday also delivers live jazz music throughout the day where patrons can celebrate with a glass of champagne or one of The Beehive’s signature cocktails.
Room for seconds? The Beehive offers a Thanksgiving Leftover menu from 10PM – 12AM featuring Chef Lyons’ take on everyone’s favorite midnight snack. Reservations are strongly recommended and can be made by calling 617-423-0069 or visiting www.beehiveboston.com.
Hours of Operation on Thanksgiving Day, November 23rd, 2017 will be: 11:00AM – 12:00AM | Traditional Menu: 11:00AM – 10:00PM | Leftovers Menu: 10:00PM – 12:00AM.