Don’t go through the trouble of picking up all the Thanksgiving fixings this year. Instead join Beat Brasserie, recently named one of the top “100 Hottest Restaurants in America” by OpenTable.com, from 11:00AM to 9:00PM on Thursday, November 23, for a special Thanksgiving menu featuring traditional holiday foods, wine on tap, signature Beat cocktails, and live country and bluegrass music all day long.

Executive Chef James Lyons has created a one-of-a-kind, à la carte menu that puts a new spin on the traditional Thanksgiving feast. Beat Brasserie boasts 36 American wines on tap.