This July 4th, enjoy traditional American barbecue whether you have a grill or not. On Saturday, July 4th, 2015 “Top Chef” star Tiffani Faison’s restaurant Sweet Cheeks Q, located in Boston’s iconic Fenway area, will be serving up classic Independence Day favorites from 11:30AM until 11:00PM. Open regular hours for both lunch and dinner, Sweet Cheeks is the perfect post-beach stop or pre-fireworks dinner.

                        In addition to the full BBQ menu perfect for a holiday celebration, Sweet Cheeks Q is offering a Roasted Stone Fruit and Corn Salad, a Raw Bar in the Garden, and a homemade Maine Blueberry Pie sure to win the crowd. 

                        Enjoy signature favorites, as the Sweet Cheeks tray is a great option for those who like a variety. A choice of meat with one hot scoop, such as Broccoli Casserole, and one cold scoop, like Potato Salad, makes for a hearty meal. Diners can feast on American classics like Buttermilk Fried Chicken ($22) and Great Northern Brisket ($19) paired with Southern sides like Collard Greens and Mac n’ Cheese. Upgrade to a Big Cheeks tray ($24) for a choice of 2 meats or for meat-lovers, a Fat Cheeks tray ($26) for a choice of 3.

                        For the table, enjoy sides like the Bucket o’ Biscuits and Honey Butter ($10), Hush Puppies ($7), or Fried Okra ($7). Round out the meal with something sweet like the Giant Nutter Butter ($8).

Little ones can indulge in Sweet Tea ($3.50) or good old fashioned Coke ($4)—in the glass bottle of course! Adult refreshers include the Dollywood cocktail ($10) made with Tito’s vodka, Fabrizia Limoncello, lemon, and sparkling wine, or the Kentucky Rosie ($10), made with Old Overholt rye, pineapple, grapefruit, mint, lemon, and simple.

With both indoor and outdoor dining options, Sweet Cheeks is just the right place to spend the Fourth of July. Reservations are available. Visit www.sweetcheeksq.com or call (617) 266-1300 for more information.